Simple Way to Make Quick Butter Beans Chocolate Truffles - Free Download

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Before you jump to Butter Beans Chocolate Truffles recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

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We hope you got benefit from reading it, now let's go back to butter beans chocolate truffles recipe. You can cook butter beans chocolate truffles using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Butter Beans Chocolate Truffles:

1. Get 200 g of Canned Butter Beans *rinsed and drained.
2. Provide of *Note: You get about 200g Beans from a 400g can.
3. Get 1/4-1/3 cup of Sugar.
4. Take of Salt *optional if the Butter Beans are unsalted.
5. Get 3-4 tablespoons of Cocoa Powder.
6. Use 1-2 teaspoons of Rum.
7. Take 1/4 cup of Dry Fruit (Sultanas, Cranberries, etc) *optional.
8. Provide 1/4 cup of Nuts (Almonds, Macadamia, etc) *optional.
9. Get of Desiccated Coconut.

Instructions to make Butter Beans Chocolate Truffles:

1. Rinse Butter Beans and drain very well. Place all Butter Beans into a food processor and make them into paste. Add Sugar and pinch of Salt, then process until it gets smooth paste texture. (If the pasted is too soft, cook in a sauce pan over low heat until thickened.).
2. If you add Nuts & Dry Fruit, chop up very small. Place the paste in a mixing bowl. Add Cocoa, Rum and Nuts & Dry Fruit, mix well..
3. Place desiccated coconut on a plate. Roll a heaped teaspoon of mixture into balls. Roll in coconut to lightly coat..

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